Peru Cajamarca Medium to Medium Dark Roast Coffee Beans – Dried Fig, Orange & Brown Sugar Notes

Savor the exquisite flavors of Ethiopia Nensebo coffee beans, organically grown and naturally anaerobically processed to highlight their vibrant complexity. Sourced from the Nensebo region, these beans deliver a rich sensory profile featuring bright notes of strawberry, dark chocolate, berries, and citrus fruits. The medium to medium dark omni roast enhances their natural sweetness and balance, producing a smooth and satisfying cup.

Freshly roasted by HUN&POT, these organic coffee beans offer a perfect harmony of fruity brightness and chocolatey depth, ideal for espresso, pour-over, or drip brewing methods.

Specifications:

• Origin: Nensebo, Ethiopia

• Processing: Natural Anaerobic – Organic

• Roast Level: Medium to Medium Dark (Omni Roast)

• Flavor Notes: Strawberry, Dark Chocolate, Berry, Citrus Fruits

• Format: Whole Coffee Beans